Our Menu
Our carefully crafted menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
FOR SHARING

Portion of arepitas with cream

Bread or cassava with garlic

Grilled cheese

Tequeños
Curvina in shrimp sauce

Beach toast

Fish croquettes Chef's suggestion

Olé Caribe fresh hand cheese

Amabile bruschetta
SEAFOOD

Sea Bass and Shrimp Casserole

Grouper Tenderloin al Gusto
Grilled, garlic, menier, etc

Snapper Filet with Shrimp Shower

Grilled Butterfly Snapper

Curvina Fillet in Shrimp Sauce

Grilled mahi mahi or mackerel wheel
ENTRIES

Curvina Ceviche

Garlic Shrimp Chef's suggestion

Bella Vista Smoked Salmon

Seafood Salpicon

Chicken Chicharrón

Serrano Ham Dish
and Manchego Cheese

Tenderloin Carpaccio

Shrimp Cocktail

Garlic Mushrooms
SOUPS AND CREAMS

Chicken Soup
Assorted vegetables, fresh dressing, boneless chicken

Fish Soup
Smoked fish, fresh seasoning, assorted white vegetables

Onion Soup au Gratin
Toasted bread, parmesan cheese, chicken broth and onion

Seafood Soup
Smoked seafood, seasoning, fennel, rum, shrimp, squid, mussels

Cream of Vegetable Soup
Potatoes, carrots, celery, pumpkin, zucchini

Chicken and Vegetable Cream Soup
Chicken, potatoes, carrots, celery, pumpkin, zucchini
SALADS

Heart of palm and avocado salad
Heart of palm, avocado

Chef's salad
Crab, avocado, hearts of palm, ham, cheese, lettuce, mayonnaise and mustard

Caprese salad
Apple tomato, buffalo cheese, oregano, pesto, basil

Caesar Salad
Lettuce, anchovies, bacon, garlic, mustard, mayonnaise, croutons, cheese

Mixed Salad
Avocado, onion, hearts of palm, carrots, lettuce, cucumber, tomatoes

Mezclum Salad
Lettuce, tomato, carrot, smoked salmon, crab, honey mustard and mustard