Our Menu
Our carefully crafted menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
FOR SHARING
Portion of arepitas with cream
Bread or cassava with garlic
Grilled cheese
Tequeños
Curvina in shrimp sauce
Beach toast
Fish croquettes Chef's suggestion
Olé Caribe fresh hand cheese
Amabile bruschetta
SEAFOOD
Sea Bass and Shrimp Casserole
Grouper Tenderloin al Gusto
Grilled, garlic, menier, etc
Snapper Filet with Shrimp Shower
Grilled Butterfly Snapper
Curvina Fillet in Shrimp Sauce
Grilled mahi mahi or mackerel wheel
ENTRIES
Curvina Ceviche
Garlic Shrimp Chef's suggestion
Bella Vista Smoked Salmon
Seafood Salpicon
Chicken Chicharrón
Serrano Ham Dish
and Manchego Cheese
Tenderloin Carpaccio
Shrimp Cocktail
Garlic Mushrooms
SOUPS AND CREAMS
Chicken Soup
Assorted vegetables, fresh dressing, boneless chicken
Fish Soup
Smoked fish, fresh seasoning, assorted white vegetables
Onion Soup au Gratin
Toasted bread, parmesan cheese, chicken broth and onion
Seafood Soup
Smoked seafood, seasoning, fennel, rum, shrimp, squid, mussels
Cream of Vegetable Soup
Potatoes, carrots, celery, pumpkin, zucchini
Chicken and Vegetable Cream Soup
Chicken, potatoes, carrots, celery, pumpkin, zucchini
SALADS
Heart of palm and avocado salad
Heart of palm, avocado
Chef's salad
Crab, avocado, hearts of palm, ham, cheese, lettuce, mayonnaise and mustard
Caprese salad
Apple tomato, buffalo cheese, oregano, pesto, basil
Caesar Salad
Lettuce, anchovies, bacon, garlic, mustard, mayonnaise, croutons, cheese
Mixed Salad
Avocado, onion, hearts of palm, carrots, lettuce, cucumber, tomatoes
Mezclum Salad
Lettuce, tomato, carrot, smoked salmon, crab, honey mustard and mustard